Le vele
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Dinner 
4 p.m. to close


APPETIZERS
Italian Style Seafood Salad $ 20.95
Blanched Octopus, Shrimp, Calamari, Mussels in Olive oil Lemon Vinaigrette.
​
FRITTO MISTO  $16.95
 fish cake, Mini Calzone and mixed Seafood. Served with jerk mayo and Marinara.

BEEF CARPACCIO $15.95
Thinly sliced beef with arugula salad, shaved parmesan, olive oil and a lemon dressing.

POLPO & PATATE $17.95
Steamed Octopus served with Potato, Cannellini Beans and fresh Tomato.

GUAZZETTO DI PESCE $16.95
Calamari, Shrimp and Scallops sautéed with fresh Tomato Garlic and Olive Oil. Served with paprika Croutons.

meat and cheese $19.95
Parma Ham, homemade Bresaola, Salami and mixed Cheese. Served with Schiacciata.

MOZZARELLA AND LOCAL TOMATOES $17.50
Fresh Buffalo Mozzarella, local Tomatoes and San Daniele Ham. Served with Extra virgin Olive Oil and Balsamic Vinegar.

swordfish and salmon carpaccio $16.95
Thin sliced octopus served with seasoning peppers & lemon

Eggplant & zucchine parmigiana  $18.95
Oven baked with mozzarella, tomato sauce and basil
 
                                                                         

SALADS
QUINOA & ROASTED VEGETABLE SALAD
     $13.95
​
​
VELE SALAD $ 9.95
Mixed greens , crumbled Blue cheese, Peruvian pepper, cucumber, tomatoes with a Citrus dressing

HOLIDAY SALAD $ 9.95
Local greens, Grapefruit, Swiss cheese, Avocado, Spring Onions & a Poppy seed vinaigrette.
​
CAESAR SALAD $ 8.50
Romaine lettuce served with home made croutons & Caesar dressing, topped with Parmesan cheese.

ADD Chicken $7    ADD grilled fish $8    Add grilled shrimp $9




​
PASTA AND RISOTTI​

RISOTTO LE VELE $36.00
Le Vele signature dish. A delicate trio of Risotti , Pesto sauce and Shrimp, Champagne and Scallops, Lobster and Tomato sauce

RISOTTO AI FUNGHI $27.95
Slow cooked Carnaroli Risotto with Porcini and mixed Mushrooms 

LOBSTER AND SHRIMPS ORECCHIETTE $28.95
Orecchiette pasta sautéed with Lobster Shrimp Garlic
Local Callaloo . In a light spicy Butter sauce with shaved Parmesan


PENNE MARE E MONTI $30.95
Penne pasta served with Lobster , Beef Tenderloin tips and Leeks In a Brandy cream sauce

LINGUINE AI FRUTTI DI MARE $29.95
Homemade fresh Linguine served with Shrimp, Scallops and Lobster In a Saffron Tomato Veloute’

CASONCELLI BERGAMASCHI $24.95
Traditional dish from Bergamo. Homemade Beef Ravioli Sautéed with Guanciale, Sage Butter and Parmesan Cheese

GNOCCHI AL GORGONZOLA $23.00
Homemade Potato dumplings served with creamy Gorgonzola, Tomato sauce. Tossed with Walnuts

BREADFRUIT GNOCCHI  (in season)     $21.00
House made local breadfruit gnocchi with toamto basil sauce

FETTUCCINE PIEMONTE $26.95
Fusilli sautéed with Italian Sausage, fresh Mushroom, Truffle Oil and shaved Parmesan
 
CHEESE TORTELLINI       $21.00

prosciutto ,Mushrooms, Peas Tomato sauce

SPAGHETTI CON GAMBERI                $23.95
Spaghetti tossed with  shrimp, zucchini, fresh tomatoes, roasted garlic and olive oil
 
RISOTTO ALLO SCOGLIO        $23.95
rice with scallops, Shrimps, Lobster, Mussels
and Clams when available
 


TRADITIONAL DISHES ALSO AVAILABLE
Bolognese, Lasagna, Amatriciana, Carbonara, Gnocchi, Cannelloni, fettuccine alfredo  ect..

 
 
ENTREES
 
 
ZUPPA DI PESCE   $39.95
Lobster, Shrimp, Scallop, Mussels, Clams and Catch of the day
Sautéed with Garlic and White Wine in a light Seafood broth. Served with Garlic Bread
 
SALMONE AL CARTOCCIO   $28.95
Foil wrapped oven steamed Atlantic Salmon Steak
With mixed Vegetables and home made Linguine with fresh Tomato sauce
 
BAKED SNAPPER   $39.00 (whole when available) $29.95 Filet
This local Classic is oven baked whole Red Snapper served with
Potatoes and Cherry tomatoes

GRILLED MAHI-MAHI $35.95
Mahi  filet served with grilled Vegetables roasted Potato
Lemon Chardonnay sauce
 
 TUNA TAGLIATA $32.95
Seared  Local Tuna  thinly sliced served with  sautéed Spinach and Seaweed,roast  
     Potatoes, and a spicy chili oil
 
FILETTO AL PEPE VERDE   $39.95
8 oz. pan fried Beef Tenderloin served with mashed potatoes
sautéed Asparagus and Green Peppercorn demi cream sauce
 
NEW YORK STEAK   $35.95
Grilled 10 oz. CAB Striploin served with Mash Potatoes, grilled Vegetables
with a Barolo demi glaze
 
VEAL SCALOPPINE   $27.95
Tomato sauce, Oregano and  fresh Mozzarella
Served with Spaghetti Aglio, Olio e Peperoncino
 
LAMB SHANK   $29.50
Slow braised Lamb Shank served with Pappardelle,
Mushrooms mixed Vegetables and natural  Lamb Jus
 
 
A 15% Gratuity will be added to all Checks



 PIZZA
served all day

​  

Margherita: (vegetarian) Tomato Sauce,Mozzarella, Basil.
$12.95
​
Prosciutto crudo: Tomato Sauce, Mozzarella and parma ham. 
$17.95

Salamino:Tomato Sauce, Mozzarella, Spicy Salame, Basil.
$14.95

Pepperoni:  Tomato sauce, mozzarella, classic pepperoni 
$14.95

4 Seasons: Tomato Sauce, Mozzarella, Cooked Ham, Olives, Artichokes, Sauteed
Mushrooms, Basil. $17.95

4 Cheese: (vegetarian) Tomato Sauce, gorgonzola, fontina, mozzarella
and shaved parmesan $17.95

Ortolano: (vegetarian) Tomato Sauce ,Mozzarella, Roasted Vegetables, Basil.
$16.95

Rustica: Mozzarella, Potatoes, Home- made Sausage, Cracked Black Pepper,
Fresh Herbs. $16.95

Pearadise:(Vegetarian) mozzarella, pear, gorgonzola,walnut and honey
$17.95


Falls: (vegetarian) Mozzarella, Radicchio, Porcini, mixed mushrooms,
parmesan and truffle oil $19.95

Duck Confit: Tomato Sauce ,Mozzarella, Caramelized Onions, Brussel Sprouts, Duck
confit, Truffle oil, Fontina $19.95

Octopus: Mozzarella, Charred Octopus, cherry Tomato confit, Tapenade and Basil
pesto $21.95

rainbow: mozzarella,salmon, avacado, tobiko caviar, scallions.
​$21.95

Lasagna:  meat sauce, ricotta cheese, mozzarella topped with Bechemal
$17.95

Friarelli & salsiccia:  Italian Spinach, housemade sausage & mozzarella  
$19.95

The 345:  Tomato, mozzarella, jerk chicken, local callaloo and pineapple
​$19.95

​king adriano: tomato sauce, parma ham, arugula, cherry tomatoes, mozzarella,
shaved parmesan. $20.95

carne: tomato, mozzarella, ham, chicken, pepperoni, and sausage.
$20.95

Frutti di mare: tomato, mozzarella, shrimp,mussels, clams, calamari.
$22.95

lobster & shrimp: lobster, shrimp, pineapple, balsamic, tomato confit, mozarella.
$23.95

Oxtail : tomato, mozzarella, Oxtail, seasoning peppers, fried leeks
$19.95

Farinata: Garbanzo Bean pie with Salt and Pepper. $ 6.95
​
FOCCACIA

Sunshine: (vegan) cashew paste, kale, roasted peppers, tomato confit,avocado.   $20.95


LUNCH
11 a.m. to 4 p.m.


APPETIZERS & LIGHT FARE

TAGLIERE $18.95
Parma Ham, Home made Bresola, Salami and mixed cheese served with fresh bread,
 
EGGPLANT & ZUCHINE PARMIGIANA $18.95
Oven baked with mozzarella, tomato sauce & basil.
 
BEEF CARPACCIO $15.95
Arrugula & shaved parmesan
 
MOZZARELLA & LOCAL TOMATOES $14.95
Fresh Buffalo mozzarella & local tomatoes. Add San Daniele Ham $4.00
 

 
APPETIZERS FROM THE SEA
 
ITALIAN STYLE SEAFOOD SALAD $20.95
Blanched Octopus, Shrimp, Calamari, Mussels in olive oil lemon vinaigrette
 
DAILY SUSHI ROLL (chef’s choice) $14.95
 
SWORDFISH & SALMON CARPACCIO $15.95
Thin sliced Swordfish and Salmon served with roasted tomato vinaigrette.
 
FRITTO MISTO DELLA CASA $15.95
Fish cakes, local Sprats, mini calzone & mixed seafood.
 
POLPO & PATATE $16.95
Steamed Octopus served with warm potato, Cannellini beans and fresh local tonmatoes
 
SALAD & SOUP

QUINOA & ROASTED VEGETABLE SALAD $13.95
 
VELE SALAD $9.95
Mixed greens, crumbled blue cheese, Peruvian peppers, cucumber & tomato with Citrus  dressing
 
HOLIDAY SALAD $9.95
Local greens, grapefruit, Swiss cheese, avocado, spring onions & a poppy seed dressing

CAESAR SALAD
                                                                  $8.50
Add to any salad :   Grilled Chicken  $7    Grilled Fish  $8   Grille Shrimp  $ 9.00                                                                                                                                                               Pasta                                                                                                                                                                                                                                                                                                                                                                                                                                                         CASONCEllI BERGAMASCHI       $24.00                                                                                      Beef ravioli with guanciale, sage butter and Parmesan cheese.   
                         
               SPAGHETTI CON GAMBERI        $21.95
Spaghetti tossed with Shrimp, Fresh tomatoes, zunchinni, roasted garlic and olive oil

LINGUUINE AI FRUTTI DI MARE  $25.95 
Home made linguine tossed with Shrimp, Scallops,
& Lobster in a Saffron tomato velouté’ Mussels and Clams (when  available).

RISOTTO ALLO SCOGLIO         $23.95 
Rice with Scallops, Shrimp, Calamari, Mussels & Clams (when available).
 

CHEESE TORTELLINI       $17.95
Prosciutto, Mushrooms and Peas in a tomato cream sauce.       
          
TRADITIONAL DISHES AVAILABLE         
   Bolognese, Lasagna, Cheese ravioli, penne al Salmone, Carbonara, Gnocchi ect.   
 $18.95


                                                       
 
                                                       
                                                                                                                                                                                                                                                                                                                               
ENTREES
                       POLLO AL LIMONE               $19.95
  Chicken Scaloppine with lemon prosecco sauce,
 vegetables and  mashed potatoes.


                   SCALOPPINE DI SALMONE        $21.95
Pan seared Atlantic Salmon served on a bed of 
Sautéed spinach and Wakame .

                        BISTECCA AI FERRI              $20.95
Grilled CAB Striploin, roast potatoes and a tomato onion salad.

                         MAHI MAHI                       $22.95
Mahi  sautéed with capers & olives in a white wine and lemon sauce,
roast potato and vegetables.

CURRY & COCONUT  VEGETABLE MEDLEY        $18.00     
Mixed vegetables in a coconut & curry cream sauce.   
 
                   SNAPPER ALLE MANDORLE            $22.95   
               Local Red Snapper fillet sautéed with roasted                  
  almonds in a Brandy sauce, roast potatoes and vegetables.     

                  

 
                         
       ​Sandwiches
Choice of either PIADINA (Italian flatbread) or Panozzo (baked pizza dough)
served with fries    (substitute garden salad $1.50)
 

 VEGETARIANO     $15.95
 tomato, mozzarella, eggplant, zucchini  & a drizzle of pesto sauce

GAMBERI
         $16.95
 grilled Shrimp, radicchio & Aurora sauce.
 
      PROSCUITTO         $16.95
Home made Bresaola, shaved parmesan cheese & Arugula
 
 SAUSAGE            $14.95
Grilled Sausage, sautéed onion, mushrooms & mozzarella cheese 
       
 

Anything your craving just ask our host on the phone to see if it's available i.e. dinner entrees


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  • Home
  • Menu
  • Location
  • Reserve
  • Weekly specials
  • WINE DINNER
  • About us